STARTERS & SALADS


poutine 16 

pulled lamb shank. smoked gouda cheese. homecut fries. bourbon lamb 'gravy'


fries 9 

nduja sausage aioli. smoked kosher salt. truffle oil


tempura 12 

fresh seasonal veg. roasted carrot puree. soy honey dressing


calamari 15 

panko encrusted calamari. dill soy honey ginger dressing. red curry cream


tuna 18 

sardella marinated sashimi cut. fresh cucumber slaw. lemon simple syrup


beef 17 

pan seared tenderloin . smoked gouda. caramelized onions. peppercorn truffle


lamb 17 

pan seared crostini. braised lamb. carmalized onion. blue cheese


riceballs 14

pulled pork tenderloin. san marzano tomato. arborio rice. guincale


eggplant 13 

roasted carrot ginger puree. portabello. rapini. blue cheese cream


caesar 12 

romaine. croutons. bacon. parmesan. homemade dressing. lemon


spinach 12 

blueberry vinegar. candied almonds. goat cheese poached apple   


arugula 13 

carrot cognac tarragon dressing. shaved asiago. marinated house bacon. tempura asparagus. shaved fennel



PASTA & SUCH


risotto 22 

arborio riced prepared with wild mushrooms and guincale in a mushroom stock and cream sauce topped with truffle oil and shaved asiago cheese


homemade ricotta gnocchi 24 

4 cheese cream sauce. soy stained mushrooms. caramelized beef


fettuccine 20 

homemade fettuccine. seared chicken. wild mushrooms. caramelized onions brandy blush sauce topped with goat cheese


fettuccine carbonara 19 

fettuccine noodles. bacon. guincale. cream. parmesan. egg



PROTEINS


milk fed veal 31 

veal with wild mushroom cream. pasta Amatriciana blush. daily vegetables


stuffed chicken 31 

panko encrusted chicken breast stuffed with goat and ricotta cheeses, pan roasted bacon, sun-dried tomato and caramelized onions in a champagne cream sauce. smoked gouda mash


beef tenderloin 34 

deconstructed beef tenderloin pan seared, served with gorgonzola gnocchi. caramelized onions. balsamic vinegar beef 'jus'


salmon 28 

roasted chipotle glaze. saffron based gnocchi. vegetables


lamb shank 34 

beef stock and bourbon braised lamb shank. with fettuccine aglio e olio tossed with caramelized onions and parmesan  


pacific cod 31 

panko encrusted, mussels, gnocchi, mango salsa, grilled shrimp, dill aioli


chicken  29 

chicken breast topped with roasted onions and sweet peppers topped with smoked gouda, served with fettuccine meat sauce and daily vegetable



Want something authentic? 

Ask your server about our pasta tasting or chef's tasting menus to make the evening more memorable.  For more insight, please visit here.


Please inform your server of any Intolerance or food allergies.  


WHITE WINE & SPARKLING


Fetzer Chardonnay (California | United States)   Glass 8.5   Bottle 34    


White Cliff Vineyards Sauvignon Blanc

(Marlborough | New Zealand)  

Glass 10    Bottle 40 


Cavit Pavia Moscato (Trentino | Italy)  

Glass 8.5   Bottle 34 


Folonari Pinot Grigio (Veneto |Italy)  

Glass 8.5   Bottle 34 


Beringer White Zinfandel (California | USA)   Glass 9   Bottle 36 


Moselland Bernkastellar Reisling

(Mosel | Germany)   Bottle 36


Santa Margherita Pinot Grigio (Trentino | Italy)   Bottle 45


Villa Sandi Prosecco Il Fresco (Veneto | Italy)   Bottle 44 


Zonin Prosecco Brut 1821 (Veneto | Italy)   Bottle 44  200ml 14 



RED WINE


Cono Sur 'bicicleta' Pinot Noir (Chimbarongo | Chile)   Glass 8.5     Bottle 34 


Ruffino Chianti (Tuscany | Italy)  

Glass 10   Bottle 40 


Smoking Loon Old Vine Zinfandel

(Paso Robles | USA)   Glass 9.5   Bottle 38 


Folonari Valpolicella (Veneto | Italy)  

Glass 9   Bottle 36 


Santa Carolina Reserva Cabernet Sauvignon (Colchagua Valley | Chile)   Glass 9   Bottle 36


Rosemount Diamond Shiraz

(Mclaren Vale | Australia )   Glass 10   Bottle 40


Fetzer Merlot (California | United States)  

Glass 8.5   Bottle 34 


Graffigna Malbec (San Jun | Argentina)  

Glass 9   Bottle 36 


Sterling Vintner's Merlot

(Napa Valley | United States)   Bottle 44 


Beringer Founders' Estate Cabernet Sauvignon (California | USA)   Bottle 48


Campo Viejo Rioja Tempranillo

(La Rioja | Spain)   Bottle 44 


Masi Campofiorin Ripasso (Veneto | Italy)   Bottle 52 


J.Lohr Seven Oaks Cabernet Sauvignon

(Paso Robles | United States)   Bottle 55 


Montresor Amarone Della Valpolicella

(Veneto | Italy)   Bottle 70 


19 Crimes Shiraz Durif  (Victoria | Australia)   Bottle 45 


Mommessin Chateauneuf Du Pape

(Rhone | France)   Bottle 70 


Francis Coppola Diamond Cabernet Sauvignon  (California | USA)   Bottle 70 


Zenato Ripasso Valpolicella Superiore

(Veneto | Italy)   Bottle 70 


Beringer Knights Valley Cabernet Sauvignon

(Sonoma | United States)   Bottle 98


Wolf Blass Grey Label Shiraz

(McLaren Vale | Australia)   Bottle 86


INSTAGRAM KOMA

koma restaurant

est. 2015

Kitchen Of Michael Anthony

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